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Much of what you discover in Italy, as far as cooking classes go, are the combination of small intimate classes that revolve around teaching you the process of creating traditional Italian dishes. In fact, cooking classes have seen a recent rise in popularity among both food and travel enthusiasts world wide, as they are becoming beloved cultural experiences for tourists.
Since it’s no secret that Italy is known for it’s divine cuisine, I decided to hit the streets of Sorrento, Italy to discover for myself the wonders of taking a cooking class in Italy.
I stopped by at La Cucina del Gusto. For over 21 years this family owned and operated cooking school located in Sorrento, Italy has been teaching great Italian cooking.
Owner and lead chef, Carmen, explained to me that the purpose of her cooking school, besides teaching, is to more importantly provide the opportunity to make new friends. She says the school helps create an atmosphere of a family. The guests work to prep, cook, bake and eat the food all together as one. They wine and dine all day while creating everlasting memories they will have to cherish forever.
Chef Carmen ensures her lessons are “designed to assist you to quickly and easily learn the secrets of various dishes, so that, once back home, you will be able to easily repeat the preparation of the dish to impress your own guests”.
So no matter your age, or skill of cooking Chef Carmen’s cooking classes are the perfect way to get an immersive and authentic Italian experience during your time in Italy.
That's so Italy 